Late Night Menu
Tacos Menu
Tacos are served with A la carte, you can choose to order as many as you like. All tacos are served on a corn tortilla. flour tortillas are available upon request.
--VEGGIE TACOS --
FRIED AVOCADO $4.75
Fried avocado, pico de gallo, roasted corn, house aioli
SWEET POTATO $4.50
Roasted sweet potato, picked red cabbage, Mexican crema and cilantro
SPICY ‘SHROOM $4.50
Mushrooms, roasted corn, pickled red onions, queso fresco, red pepper sauce
--SEAFOOD TACOS ---
BEER BATTERED FISH $4.95
Beer battered grouper, cilantro slaw, pickled red onions, tartar sauce
BLACKENED SALMON $4.95
Salmon, sriracha coleslaw, pineapples, jalapenos
SHAKE DOWN SHRIMP $4.95
Beer battered fried shrimp, coleslaw, pico de gallo, fresno peppers, and aioli
SHRIMP & BACON $4.95
Sauteed shrimp, bacon, sriracha coleslaw, pico de gallo
SURF & TURF $4.95
Skirt steak, sauteed shrimp,caramelized onions, chipotle aoli.
---CHICKEN TACOS ---
POLLO ASADO $4.75
Onions, Cilantro, mexican crema
BUFFALO CHICKEN $4.75
Fried chicken tossed in buffalo sauce, blue cheese crumbles and green onions
JAMAICAN JERK CHICKEN $4.75
Mango chutney, fresno peppers, fresh mango
THE CRUNCHY RANCH CHICKEN $4.75
Fried chicken, cole slaw, kosher pickles, ranch dressing
---BEEF TACOS---
BIRRIA $5.25
Braised beef, melted cheese, onion, cilantro, guacamole, consommé for dipping
KOREAN BULGOGI $4.95
Korean style steak, kimchi, green onions, sesame seeds, peanut sauce
CARNE ASADA $4.95
Marinated steak, white onions, jalapeno, chimichurri sauce
STEAK & MUSHROOM $4.95
Skirt steak, mushrooms, tomatoes, shredded cheese, chipotle aioli
POMEGRANATE STEAK $4.95
Glazed skirt steak, cilantro slaw, pickled cabbage, caramelized onions
EL GRINGO $4.50
Ground beef, lettuce, pico de gallo, melted queso, jack cheese
---PORK TACOS---
CARNITAS $4.50
Slow roasted pork, pickled red onions
AL PASTOR $4.50
Marinated pork, grilled pineapples, cilantro onion
PORK BELLY $4.75
Slow roasted pork belly, sauteed in chipotle bbq sauce, grilled pineapple
GF = Gluten Free | Late night portions may differ from the regular menu
To ensure food is served at its optimal temperature, plates are served as they are ready
*Arlington County requires us to warn you that consuming raw or undercooked meats, seafood, shellfish, or eggs may increase the risk of food borne illness